"Voyage en France"
French Wine Tasting Dinner
at the Crepevine Bistro in Old Town Pasadena
 The Crepevine (Pasadena)
  Wednesday, March 7, 2007  |  from 6pm
1st course

Dungeness Crab Cake with a Lobster Butter sauce
and a Citrus Cucumber Salad

'05 Claude Michot, Pouilly Fumé, Loire Valley
for sure, one of the best Sauvignon Blanc you've ever tasted!!
Claude Michot is a neighbour of the famous Didier Daguenau!


2nd course

Green salad with a Pasilla Pepper Vinaigrette
topped with Pan-Seared Duck Breast

'04 Saisons de Beauchene, Cotes du Rhone
a unique blend of Grenache and Syrah:
very traditional from the South of "La Vallee du Rhone"


3rd course

Steak Frites... Seared USDA Prime Filet Mignon Medallions
in a Mushroom Bordelaise sauce with Garlic Fries

'03 Chateau La Gravette Lacombe, Medoc (Bordeaux)
ever heard of Meritage? This is one! Try this typical blend from Bordeaux region
made with Cabernet Sauvignon, Merlot and Petit Verdot...


4th course

Mousse au Chocolat

'89 L'Etoile GRAND CRU, Banyuls
there are just NO words to describe
this unbelievable treasure from South of France...
Travel through the French Wine Country and discover
amazing wines from small production wineries...
... while you enjoy traditional "cuisine française"...